Save Ultimate Roasted Brussels Sprouts
Roasting brings out a nutty, caramelized edge in Brussels sprouts, transforming them into an irresistible side that's crispy outside and tender within. Shake things up with a sprinkle of parmesan before serving.
Classic Roasted Brussels Sprouts
"These roasted Brussels sprouts were a hit even with picky eaters in my house. I tossed in some garlic and they disappeared fast!" —Jordan